arturo paz | honduras | anaerobic washed gesha

tasting notes
tangerine, honey, tea-like

producer 
arturo paz

farm
el tango

origin
el dorado, santa barbara, honduras

variety
gesha

process
anaerobic washed

elevation
1500m

exporter/importer
Beneficio San Vicente/change of tone.

recommended drinking window
1 week - 5 weeks post roast

roast level

pricing transparency

farmgate: $19.51/lb CAD*

fob: $20.60/lb CAD*

what we paid: $27.44/lb CAD

packaging: $2.60/tin

*converted to CAD at time of purchase